Description
Lovegrass Crispy Teff Flakes are made with wholegrain Ethiopian Teff, golden linseed and a touch of coconut nectar for a crispy, crunchy, delicious breakfast high in iron, fibre, magnesium and a good source of calcium.
Allergen free and vegan grown by small-scale Ethiopian farmers, who to this day harvest with ox plough, a tradition unchanged for thousands of years.
Winner of Gold FreeFrom 2020 award.